The perfect biryani flavor for health-conscious individual because of the minimal use of oil in cooking.
Price range: ₱399.00 through ₱1,249.00
Biryani Chicken (Steamed) is a refined take on the traditional biryani, where steamed chicken is layered with spiced basmati rice. This method ensures moist and tender chicken that absorbs the aromatic spices like cardamom, cinnamon, cloves, and saffron. The gentle steaming preserves the chicken’s flavors and nutrients while highlighting the marinade’s essence, typically made with yogurt, ginger, garlic, and biryani spices.
After steaming the chicken, it’s layered with partially cooked rice flavored with the same spices. This assembly is then finished with the ‘dum’ cooking method, sealing the pot to trap steam and allowing the rice to finish cooking while blending with the chicken’s flavors. The result is a lighter yet flavorful dish where succulent chicken complements fragrant rice, creating a satisfying meal.
Biryani Chicken (Steamed) caters to health-conscious diners and those preferring a less oily biryani. Served with raita, cucumber slices, and lemon wedges, it offers a complete and nourishing meal without compromising flavor. This version is perfect for enjoying biryani with a lighter twist, suitable for any occasion, whether casual family dinners or formal gatherings.
The Golden Rice offers authentic Hyderabadi Biryani and other Indian dishes, bringing the true flavors of India to the Philippines. Taste the richness of the culinary heritage of India in every bite at our restaurant.
