One of our landmark dishes is the Biryani cooked in a steaming pot. Made with the finest Indian fragrant spices such as saffron, cardamom, and nutmeg, among others, and using high-quality “Golden Rice” Basmati rice, this Hyderabadi Biryani will blow your mind!
This warming and aromatic Hyderabadi Biryani is the ultimate one-pot wonder! Takes you through a gastronomical journey tracing the origins of biryani, a 2000-year-old recipe from the lost Persian kingdom, the Hyderabadi Biryani will certainly tantalize your taste buds with its flavors and spices, and to make your scrumptious meal more exciting, we are the only restaurant that serves every biryani dish with traditional raita and mirci ki salan as a side dish for free.
The recipe was perfected until reaching an incredible flavor and soft aroma alongside Mutton, Fish or Chicken will make every bite a delightful and unforgettable experience. The taste brings back memories. An extraordinary meal every Filipino must try!
For those who like to try different food choices, you can also enjoy Papadam, Naan Bread Plain and Garlic, Onion Pakora, and many more.